Ingredients
Equipment
Method
Preparation Steps
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix chili powder, cumin, onion powder, garlic powder, oregano, salt, and pepper.
- Cut zucchini into bite-sized pieces and toss in the seasoning mix.
- Wrap each zucchini piece with a slice of bacon, seam side down.
- Place the bacon-wrapped zucchini bites in the air fryer, ensuring space between them.
- Air fry for 10-15 minutes, checking halfway for doneness.
- Serve warm with your favorite dipping sauces.
Nutrition
Notes
Store leftovers in an airtight container for up to 3 days or freeze for up to 2 months. Reheat in the air fryer for best results.
