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Cheesy Pepperoni Pizza Roll-Ups

Cheesy Pepperoni Pizza Roll-Ups for Easy Low-Carb Snacking

These Cheesy Pepperoni Pizza Roll-Ups are a delightful low-carb snack the whole family will adore.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 roll-ups
Course: Snacks
Cuisine: Italian
Calories: 250

Ingredients
  

For the Roll-Ups
  • 4 tortillas Low-Carb Tortillas Can substitute with keto-friendly wraps.
  • 2 cups Shredded Mozzarella Cheese Swap for cheddar or dairy-free cheese for vegan option.
  • 1 cup Pepperoni Slices Alternatives include cooked sausage or bacon.
  • 1/2 cup Tomato Sauce Use homemade marinara or barbecue sauce for a unique twist.
For the Seasoning
  • 1 teaspoon Italian Seasoning Fresh herbs can be used for a fresher taste.
  • 1/2 teaspoon Garlic Powder Use fresh minced garlic for stronger flavor.
Optional Enhancements
  • 1/4 cup Parmesan Cheese Sprinkle on top before baking.
  • 1/4 cup Olives Diced for added flavor.
  • 1 cup Bell Peppers Slice thinly for best results.

Equipment

  • Oven
  • baking sheet
  • Parchment paper
  • sharp knife

Method
 

Step-by-Step Instructions
  1. Start by preheating your oven to 375°F (190°C). Line a baking sheet with parchment paper.
  2. Lay out a low-carb tortilla on a clean surface and spread a layer of tomato sauce over it.
  3. Sprinkle shredded mozzarella cheese on top of the sauce and layer on pepperoni slices.
  4. Sprinkle Italian seasoning and garlic powder over the cheese and pepperoni.
  5. Carefully roll the tortilla tightly from one end to the other.
  6. Place the rolled tortilla seam-side down on the baking sheet.
  7. Bake for 12-15 minutes until golden brown and the cheese is bubbling.
  8. Let the roll-ups cool for a few minutes before slicing into bite-sized pieces.
  9. Serve the sliced roll-ups warm, paired with dipping sauces like marinara or ranch.

Nutrition

Serving: 1roll-upCalories: 250kcalCarbohydrates: 10gProtein: 15gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 35mgSodium: 700mgPotassium: 150mgFiber: 4gSugar: 2gVitamin A: 200IUVitamin C: 2mgCalcium: 250mgIron: 1mg

Notes

Assemble roll-ups in advance and refrigerate until ready to bake. They can also be frozen for later use.

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