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–+ servings
Cheesy Ranch Potatoes and Smoked Sausage

Cheesy Ranch Potatoes and Smoked Sausage for Cozy Nights

A comforting recipe for Cheesy Ranch Potatoes and Smoked Sausage, perfect for cozy nights.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Potatoes
  • 4 cups Potatoes You can swap with sweet potatoes for added sweetness.
  • 2 tablespoons Olive Oil Butter can be used for richer flavor.
For the Sausage
  • 12 ounces Smoked Sausage Turkey sausage can be a leaner option.
For the Flavor
  • 1 packet Ranch Seasoning Homemade ranch seasoning can be used for a fresher twist.
  • 1 teaspoon Garlic Powder Fresh garlic can be used for bolder flavor.
  • 1 teaspoon Onion Powder Fresh onions can be used for more dimension.
  • to taste Salt
  • to taste Pepper
For the Topping
  • 1 cup Shredded Cheese Mix cheddar and mozzarella for a delightful flavor combo.

Equipment

  • Oven
  • baking sheet
  • Mixing bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 450°F (230°C). Gather your other ingredients.
  2. Wash and cube about 4 cups of potatoes. Toss them in a bowl with olive oil and ranch seasoning.
  3. Spread the seasoned potatoes in a single layer on a baking sheet. Bake for 25 minutes.
  4. Slice the smoked sausage into bite-sized pieces. Stir in the sausage pieces after the initial bake.
  5. Return the dish to the oven and bake for an additional 20 minutes until cooked through.
  6. Sprinkle shredded cheese on top and bake for about 5 more minutes, until melted and bubbly.
  7. Serve hot, garnished with fresh herbs if desired.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 40gProtein: 15gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 40mgSodium: 800mgPotassium: 900mgFiber: 3gSugar: 1gVitamin A: 200IUVitamin C: 20mgCalcium: 200mgIron: 2mg

Notes

For added crunch, consider parboiling the potatoes for 5 minutes before seasoning. Customize with your favorite veggies and experiment with different cheeses for variety.

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