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–+ servings
Hot Honey Boursin Dip

Creamy Hot Honey Boursin Dip for Instant Party Vibes

This Hot Honey Boursin Dip is creamy, flavorful, and perfect for any gathering, ready in just 20 minutes.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 8 servings
Course: Appetizers
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 8 oz Boursin Cheese substitute with herbed goat cheese if desired
  • 4 oz Cream Cheese can try ricotta for a lighter version
  • 1 cup Shredded Mozzarella Monterey Jack works just as well
  • 1/4 cup Hot Honey mix regular honey with chili flakes if needed
  • 2 tbsp Fresh Thyme use dried thyme in a pinch
  • 1 tbsp Olive Oil butter can also work perfectly here
  • 1/2 tsp Red Pepper Flakes optional; adjust to taste
  • 1 tsp Salt season to your liking
  • 1 tsp Black Pepper season to your liking
Serving Suggestions
  • 1 loaf Toasted Baguette Slices great for scooping
  • 1 box Crackers a classic pairing
  • 2 cups Assorted Raw Vegetables fresh veggies for a healthier option

Equipment

  • Mixing bowl
  • Baking Dish
  • Oven

Method
 

Step-by-Step Instructions for Hot Honey Boursin Dip
  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine Boursin cheese, cream cheese, and shredded mozzarella until smooth and creamy.
  3. Fold in the hot honey, fresh thyme, olive oil, red pepper flakes, salt, and black pepper until evenly distributed.
  4. Transfer the mixture into a small baking dish, spreading evenly.
  5. Bake for 15 minutes until the edges start to bubble and turn golden brown.
  6. Carefully remove from the oven, cool for a few minutes, and serve with dippers.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 10gProtein: 6gFat: 27gSaturated Fat: 14gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 55mgSodium: 400mgPotassium: 150mgFiber: 1gSugar: 5gVitamin A: 500IUVitamin C: 1mgCalcium: 150mgIron: 1mg

Notes

This Hot Honey Boursin Dip is perfect for gatherings and can be customized with various cheeses and dippers.

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