Ingredients
Equipment
Method
Step-by-Step Instructions for Million Dollar Pasta
- Brown the ground beef in a skillet over medium heat for 6-8 minutes. Drain excess grease.
- Combine cream cheese, sour cream, ricotta cheese, Italian seasoning, and garlic powder in a bowl. Blend until smooth.
- In slow cooker, layer half a jar of marinara, half the uncooked pasta, remaining marinara, half a cup of water, half the cooked beef, and the creamy mixture.
- Repeat layering with remaining ingredients.
- Cover and cook on low for 2.5 hours, checking pasta texture. Adjust cooking time as needed.
- Sprinkle mozzarella on top, cover, and cook on low for an additional 20 minutes until melted.
Nutrition
Notes
Feel free to customize with different cheeses or add veggies like spinach or bell peppers for extra nutrition.
