Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, cream together butter, granulated sugar, and brown sugar until light and fluffy, about 3-5 minutes. Gradually add eggs, mixing well after each.
- In a separate bowl, whisk together flour, baking powder, and salt. Gradually add to the wet mixture, stirring gently until just incorporated.
- Using a cookie scoop or tablespoon, drop balls of dough onto the baking sheet, pressing an indent in each.
- Bake for 10-12 minutes or until edges are golden and centers are soft.
- Fill each indent with caramel sauce after cooling slightly.
- Melt chocolate chips and drizzle over each cookie. Let set at room temperature.
- Once set, serve and share your Twix-Style Cookies!
Nutrition
Notes
Chill the dough for best results and ensure accurate measurements for perfect cookies.
