Go Back
+ servings
Halloween Lush Recipe

Delicious Halloween Lush Recipe: No-Bake Festive Delight

This Halloween Lush recipe is a delightful no-bake treat with enchanting layers of chocolate crust, creamy cheesecake, and vibrant pudding, perfect for any festive gathering.
Prep Time 30 minutes
Chilling Time 4 hours
Total Time 4 hours 30 minutes
Servings: 12 slices
Course: Desserts
Cuisine: American
Calories: 320

Ingredients
  

For the Crust
  • 24 cookies Chocolate Sandwich Cookies Feel free to swap with graham crackers.
  • 1/2 cup Butter Use unsalted for balanced flavors.
For the Pudding Layers
  • 1 package Orange Gelatin Experiment with different flavors.
  • 1 cup Boiling Water To dissolve gelatin.
  • 1 package Vanilla Instant Pudding Chocolate pudding can be used for richness.
  • 2 cups Cold Milk Whole milk adds creaminess.
For the Cream Cheese Layer
  • 8 oz Cream Cheese Softened for easy blending.
  • 1 cup Powdered Sugar A sugar substitute can be used.
For the Toppings
  • 2 cups Whipped Topping Homemade enhances freshness.
  • 1 tsp Food Coloring (Green & Purple) Optional for visual appeal.
  • 1 cup Halloween Sprinkles Use your favorite themed sprinkles.

Equipment

  • Food Processor
  • Mixing bowls
  • Spatula
  • Mixer
  • 9x13 dish

Method
 

Step‑by‑Step Instructions
  1. Crush chocolate sandwich cookies in a food processor until fine crumbs. Mix with melted butter and press into a 9x13 dish.
  2. Whisk orange gelatin and boiling water until dissolved. Let cool slightly.
  3. Combine vanilla pudding with cold milk. Whisk until thickened, then stir in orange gelatin.
  4. Beat cream cheese and powdered sugar until smooth. Fold in whipped topping and food coloring, then spread over the crust.
  5. Pour the pudding mixture over the cream cheese layer, spreading gently without disturbing it.
  6. Mix remaining whipped topping with purple food coloring and spread over the orange layer. Top with sprinkles.
  7. Cover and refrigerate for at least 4 hours until set. Slice into squares and serve chilled.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 40gProtein: 4gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 320mgPotassium: 150mgFiber: 1gSugar: 25gVitamin A: 500IUCalcium: 150mgIron: 1mg

Notes

Ensure cream cheese is softened, and allow sufficient chilling time for the best texture and flavor.

Tried this recipe?

Let us know how it was!