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Baby Bellini Mocktail

Delight in a Baby Bellini Mocktail: Refreshing Sparkling Bliss

This Baby Bellini Mocktail combines sweet peach nectar and sparkling cider for a delightful non-alcoholic drink perfect for any occasion.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 mocktail
Course: Drinks
Cuisine: American
Calories: 120

Ingredients
  

Base
  • 2 ounces Peach Nectar Substitute with raspberry or strawberry puree for a twist.
  • 4 to 5 ounces Sparkling Cider Pineapple or coconut-flavored sparkling water can be used.
Garnish
  • 1 slice Peach Slice A matching berry can be used for a colorful garnish.

Equipment

  • champagne flute

Method
 

Preparation Steps
  1. Gather ingredients: peach nectar and sparkling cider, ensure cider is well-chilled, and have a Champagne flute ready.
  2. Pour 2 ounces of sweet peach nectar into the Champagne flute.
  3. Slowly pour 4 to 5 ounces of chilled sparkling cider over the peach nectar.
  4. Give a gentle stir to combine flavors while maintaining effervescence.
  5. Garnish with a fresh peach slice on the rim of the glass and serve immediately.

Nutrition

Serving: 1mocktailCalories: 120kcalCarbohydrates: 30gProtein: 1gSodium: 5mgPotassium: 150mgFiber: 1gSugar: 25gVitamin A: 500IUVitamin C: 10mgCalcium: 10mgIron: 0.5mg

Notes

Enjoy immediately for the best flavor and effervescence; not recommended to store leftovers. Chill ingredients for maximum refreshment.

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