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Gingerbread Brownies Recipe

Gingerbread Brownies Recipe: A Cozy Holiday Treat You'll Love

This Gingerbread Brownies Recipe combines the chewy texture of brownies with the warm spices of gingerbread, perfect for any festive occasion.
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Prep Time 15 minutes
Cook Time 35 minutes
Cooling Time 30 minutes
Total Time 1 hour 20 minutes
Servings: 16 squares
Course: Desserts
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1/2 cup unsalted butter melted
  • 1 cup light brown sugar or dark brown sugar
  • 2 large eggs room temperature
  • 1/4 cup molasses or use honey or maple syrup
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour or gluten-free flour blend
  • 1 teaspoon ground ginger
  • 1 teaspoon cinnamon
  • 1 teaspoon baking powder ensure it's fresh
  • 1/2 teaspoon kosher salt
  • 1 cup confectioners’ sugar for dusting optional
Optional Add-Ins or Variations
  • 1/2 cup chocolate chips
  • 1 flax eggs 1 tbsp ground flaxseed + 3 tbsp water per egg
  • additional spices like cloves, nutmeg, or allspice
  • 1/2 cup nuts pecans or walnuts

Equipment

  • 9x9 inch baking dish
  • Mixing bowl
  • Whisk
  • rubber spatula

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 350°F (177°C) and line a 9x9-inch baking dish with parchment paper.
  2. In a large mixing bowl, combine melted butter and brown sugar until smooth and glossy.
  3. Mix in the eggs, molasses, and vanilla extract until smooth.
  4. In a separate bowl, whisk together flour, ginger, cinnamon, baking powder, and salt.
  5. Gradually fold the dry ingredients into the wet mixture until just combined.
  6. Pour the batter into the prepared baking dish, spreading it evenly.
  7. Bake for 30-35 minutes, checking the edges for doneness.
  8. Allow the brownies to cool completely before dusting with confectioners' sugar and slicing.

Nutrition

Serving: 1squareCalories: 180kcalCarbohydrates: 25gProtein: 2gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 25mgSodium: 150mgPotassium: 120mgFiber: 1gSugar: 15gVitamin A: 300IUCalcium: 50mgIron: 1mg

Notes

These brownies are perfect for festive gatherings and can easily be adapted for various dietary needs. Serve them with ice cream or nuts for an extra treat.

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