Go Back
–+ servings
Halloween Dunkaroo Dip Recipe

Halloween Dunkaroo Dip Recipe That Kids Will Adore

Enjoy this Halloween Dunkaroo Dip recipe that combines sweetness and fun, perfect for kids and gatherings.
Print Recipe Pin Recipe
Prep Time 15 minutes
Chilling Time 30 minutes
Total Time 45 minutes
Servings: 8 servings
Course: Desserts
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 1 cup white cake mix This provides the base flavor and sweetness for the dip.
  • 1 cup Greek yogurt Adds creaminess and a tangy flavor while reducing calories compared to traditional recipes.
  • 1 cup whipped topping Creates a light and airy texture.
  • a few drops purple food coloring Enhances visual appeal and ties to the Halloween theme.
  • as desired Halloween sprinkles/add-ons For decoration and extra fun!

Equipment

  • Mixing bowl
  • Spatula
  • plastic wrap

Method
 

Step-by-Step Instructions
  1. Sift 1 cup of white cake mix into a medium mixing bowl.
  2. Add in 1 cup of Greek yogurt and 1 cup of thawed whipped topping to the sifted cake mix. Incorporate a few drops of purple food coloring.
  3. Stir the mixture until fully combined, achieving a smooth consistency.
  4. Cover the bowl with plastic wrap and chill in the refrigerator for at least 30 minutes.
  5. Transfer the dip into a creative serving bowl and decorate it with colorful Halloween sprinkles or gummy worms.
  6. Serve with an assortment of fun dippers like cookies, pretzel sticks, and fresh fruit.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 15gProtein: 2gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 15mgSodium: 50mgPotassium: 100mgSugar: 10gVitamin A: 2IUCalcium: 50mgIron: 0.5mg

Notes

This no-bake dessert is perfect for Halloween gatherings and can be customized with different colors and toppings to suit any theme.

Tried this recipe?

Let us know how it was!