Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Roll out the first sheet of puff pastry, layer cheese, followed by deli ham, and press the second sheet on top.
- Slice the layered pastry into 1-inch strips and twist onto skewers to create tree shapes.
- Mix melted butter, garlic, and parsley for the glaze, then brush it on the twisted trees.
- Place trees on the baking sheet and bake for 20–25 minutes until golden brown.
- Allow to cool slightly and serve warm or at room temperature on a festive platter.
Nutrition
Notes
Ensure the puff pastry is kept cold until ready to use. Avoid overfilling to prevent leakage.
