Go Back
+ servings
Chicken Avocado Melt Sandwich

Irresistible Chicken Avocado Melt Sandwich for Ultimate Comfort

Savor the rich flavors of the Chicken Avocado Melt Sandwich, a satisfying meal perfect for any time of the day.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 2 sandwiches
Course: Lunch
Cuisine: American
Calories: 450

Ingredients
  

For the Bread
  • 4 slices bread Choose your favorite type for a unique texture.
For the Chicken Filling
  • 2 pieces cooked chicken breasts, shredded Use leftover or rotisserie chicken for convenience.
  • 1/4 teaspoon garlic powder Feel free to use fresh garlic for more punch.
  • 1/4 teaspoon onion powder Fresh onions can be a delicious substitution.
  • Salt and pepper To taste
For the Avocado Layer
  • 1 piece avocado, sliced Guacamole is a great alternative for extra flavor.
For the Cheese
  • 1 cup shredded cheddar cheese Feel free to use mozzarella or pepper jack for a twist.
For Assembly
  • 2 tablespoons butter Olive oil works as a healthier swap.

Equipment

  • Oven
  • baking sheet
  • Medium Bowl

Method
 

Cooking Steps
  1. Preheat your oven to 350°F (175°C).
  2. Combine the shredded chicken with garlic powder, onion powder, salt, and pepper in a medium bowl. Mix well.
  3. Spread butter evenly on one side of each slice of bread.
  4. On a baking sheet, place two slices of bread with the buttered side facing down and distribute the chicken mixture evenly.
  5. Layer the sliced avocado generously over the chicken mixture.
  6. Sprinkle the shredded cheddar cheese over the avocado layer.
  7. Place the remaining slices of bread on top, with the buttered side facing up. Gently press down.
  8. Bake in the preheated oven for 10-15 minutes, until the cheese is melted and the bread is golden brown.
  9. Allow sandwiches to cool slightly before serving.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 34gProtein: 28gFat: 25gSaturated Fat: 12gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 80mgSodium: 700mgPotassium: 700mgFiber: 4gSugar: 2gVitamin A: 10IUVitamin C: 15mgCalcium: 30mgIron: 15mg

Notes

Serve immediately for the best experience. Customize with ingredients like tomatoes or jalapeños while balancing moisture levels.

Tried this recipe?

Let us know how it was!