Ingredients
Equipment
Method
Step‑by‑Step Instructions
- Prepare the Chicken: Cut boneless chicken breasts into bite-sized pieces, season generously with salt and pepper.
- Cook the Chicken: Heat oil in a skillet, add chicken pieces, cook for 5–7 minutes until golden brown.
- Make the Sauce: Lower heat, sauté garlic for 1 minute, stir in soy sauce, peanut butter, and coconut milk until smooth.
- Combine Ingredients: Return chicken to skillet, coat in sauce, simmer for 3-5 minutes until thickened.
- Serve: Transfer to plates, garnish with peanuts or cilantro, and enjoy your flavorful dish.
Nutrition
Notes
Using fresh ingredients enhances flavor and texture. Adjust the flavor balance according to personal taste.
