Ingredients
Equipment
Method
Step‑by‑Step Instructions for Lava Flow Drink
- In a blender, combine 2 cups of frozen strawberries, 1 ounce of light rum, and 1 ounce of coconut rum. Blend on high speed for about 30 seconds until smooth. Transfer the strawberry base into a container and set aside.
- Rinse the blender and add 1 ripe banana, ½ cup of cream of coconut, 1 cup of pineapple juice, and 1 cup of ice. Blend until creamy and smooth, achieving a thick consistency.
- Pour the strawberry mixture into a glass, then gently pour the creamy banana layer over the back of a spoon to keep the layers distinct.
- Garnish with a fresh slice of pineapple and a cocktail umbrella. Serve immediately.
Nutrition
Notes
For best texture, use frozen fruit for both the strawberries and banana. Adjust sweetness to preference and consider preparing individual layers ahead of time for convenience.
