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No Bake Oreo Tiramisu

No Bake Oreo Tiramisu: Festive Layers of Chocolate Bliss

No Bake Oreo Tiramisu is a creamy indulgence that merges rich coffee and chocolate flavors for a festive treat.
Prep Time 30 minutes
Cook Time 12 minutes
Chilling Time 6 hours
Total Time 6 hours 42 minutes
Servings: 8 slices
Course: Desserts
Cuisine: Italian
Calories: 300

Ingredients
  

For the Custard
  • 4 large Egg Yolks Use pasteurized eggs for safety
  • 1/2 cup White Granulated Sugar Coconut sugar can be used for less refined option
  • 1 tablespoon Gelatin Substitute with agar-agar for vegetarian option
  • 1/4 cup Brandy Can replace with coffee liqueur or leave out
For the Cream
  • 2 cups Mascarpone Cheese Cream cheese can be substituted
  • 1 cup Heavy Whipping Cream Half-and-half can be used for lighter option
For the Layers
  • 1 cup Espresso Can substitute with decaf or strong brewed coffee
  • 24 cookies Oreo Cookies Can swap for ladyfingers
For Dusting and Decoration
  • 2 tablespoons Dutch-process Cocoa Powder Unsweetened cocoa powder can serve as substitute
  • 1 cup Christmas Tree Decorations Includes Oreo cookies, white chocolate, green candy melts, nonpareils, and gold sprinkles

Equipment

  • Heatproof bowl
  • Mixing bowls
  • Whisk
  • 9x13 inch dish
  • Chilled bowl for whipping cream

Method
 

Step-by-Step Instructions
  1. Mix gelatin with brandy and set aside to bloom. Whisk egg yolks and sugar, then cook over simmering water for 10-12 minutes until thickened and 160°F.
  2. Blend mascarpone cheese with cream cheese until smooth. Gradually add warm egg mixture and whisk until cohesive.
  3. Whisk heavy cream in a chilled bowl until medium peaks form. Gently fold whipped cream into the mascarpone mixture.
  4. Dip Oreo cookies into cooled espresso briefly, then layer in a 9x13 inch dish with mascarpone filling.
  5. Cover tightly with plastic wrap and refrigerate for at least 6 hours or overnight.
  6. Dust with cocoa powder and decorate with Christmas tree toppings before serving.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 45gProtein: 4gFat: 15gSaturated Fat: 9gMonounsaturated Fat: 4gCholesterol: 90mgSodium: 150mgPotassium: 200mgFiber: 1gSugar: 25gVitamin A: 300IUCalcium: 100mgIron: 1mg

Notes

Ensure egg mixture reaches 160°F for safety. For the best texture, let the tiramisu chill overnight and avoid soaking Oreo cookies too long in espresso.

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