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–+ servings
Ridiculously Easy Peach Cobbler

Ridiculously Easy Peach Cobbler for a Cozy Family Treat

This Ridiculously Easy Peach Cobbler is a heartwarming dessert perfect for any occasion, featuring sweet peaches and a crispy crust.
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Prep Time 15 minutes
Cook Time 1 hour
Cooling Time 15 minutes
Total Time 1 hour 15 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 280
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 2 cups canned peaches thoroughly drained
  • 1/4 cup butter melted
For the Batter
  • 1 cup sugar adjust according to desired sweetness
  • 1 cup flour can substitute with whole wheat flour
  • 1 tablespoon baking powder ensure it’s fresh
  • 1 cup milk dairy-free option available

Equipment

  • Baking Pan
  • Mixing bowls
  • Whisk

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C). Gather your ingredients and equipment.
  2. Drain the canned peaches and lay them evenly across the bottom of a baking pan. Melt some butter and drizzle it over the peaches.
  3. In a medium bowl, combine sugar, flour, and baking powder. Pour in the milk and stir gently until fully combined.
  4. Pour the batter over the peaches, making sure some peaches peek through. Bake for about 60 minutes until golden brown.
  5. Allow the cobbler to cool for 10-15 minutes before serving. Enjoy warm with ice cream or whipped cream.

Nutrition

Serving: 1sliceCalories: 280kcalCarbohydrates: 42gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 150mgPotassium: 160mgFiber: 1gSugar: 20gVitamin A: 500IUVitamin C: 5mgCalcium: 150mgIron: 1mg

Notes

Using fresh peaches can enhance flavor. Adjust sugar based on peach sweetness. Allow the cobbler to rest for best slicing.

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