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–+ servings
Chicken Alfredo Garlic Bread

Savory Chicken Alfredo Garlic Bread for Ultimate Comfort

This Chicken Alfredo Garlic Bread elevates comfort food with creamy Alfredo sauce and crunchy garlic toast.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 6 slices
Course: Appetizers
Cuisine: Italian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2 small chicken breasts Cut into ½-inch pieces
  • 1 tbsp poultry seasoning Or mix of salt, pepper, and garlic powder
  • 1 tbsp olive oil For cooking the chicken
For the Garlic Bread
  • 1 loaf Italian-style bread Can substitute with French bread
  • ¼ cup unsalted butter For garlic butter
  • 3 cloves minced garlic Can use garlic paste
  • ¼ cup fresh parsley Or use dried parsley
  • 1 tsp crushed red pepper flakes Optional for spice
For the Alfredo Sauce
  • 1 cup heavy cream Can substitute half-and-half
  • 1 cup shredded Parmesan cheese Romano cheese works too
  • 1 cup shredded mozzarella cheese Can experiment with provolone or fontina

Equipment

  • Skillet
  • Oven
  • baking sheet
  • Mixing bowl

Method
 

Step-by-Step Instructions
  1. Cut chicken breasts into ½-inch pieces and toss with olive oil and poultry seasoning. Cook in a skillet over medium heat for 5-7 minutes until golden brown and fully cooked. Set aside.
  2. Preheat oven to 350°F (175°C). Melt unsalted butter and mix with minced garlic, parsley, and crushed red pepper flakes. Slice the Italian loaf lengthwise, spread garlic butter mixture on cut surfaces, and toast for 5-10 minutes until golden.
  3. Melt remaining unsalted butter in the skillet, add more minced garlic, and sauté for 1 minute. Pour in heavy cream and gradually mix in Parmesan cheese. Simmer for 3-5 minutes until thickened.
  4. Spread half of the Alfredo sauce over the toasted bread, top with chicken, and sprinkle with mozzarella cheese.
  5. Return to oven and bake for an additional 5 minutes until cheese is melted and bubbly. Broil for 1 minute for a crispy finish if desired.

Nutrition

Serving: 1sliceCalories: 450kcalCarbohydrates: 34gProtein: 25gFat: 30gSaturated Fat: 18gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gCholesterol: 75mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 2gVitamin A: 800IUVitamin C: 5mgCalcium: 300mgIron: 2mg

Notes

For best results, use stale bread, marinade chicken for flavor, and opt for high-quality ingredients.

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