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–+ servings
Strawberry Banana Pudding Dream

Strawberry Banana Pudding Dream: No-Bake Bliss in 20 Minutes

A comforting Strawberry Banana Pudding Dream that is a vibrant showstopper and comes together in just 20 minutes!
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Prep Time 20 minutes
Chill Time 4 hours
Total Time 4 hours
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Pudding Base
  • 8 oz Cream Cheese softened; substitute with Greek yogurt or dairy-free cream cheese
  • 1 can Sweetened Condensed Milk
  • 3.4 oz French Vanilla Pudding Mix instant pudding mix
  • 1 cup Milk any type, dairy or non-dairy
Layers
  • 1 box Vanilla Wafers gluten-free wafers can be used
  • 3 medium Bananas sliced; fresh is best but overripe can work
  • 2 cups Strawberries sliced; fresh or thawed frozen
Topping
  • 1 cup Whipped Topping coconut whipped cream is a dairy-free option

Equipment

  • medium mixing bowl
  • Hand Mixer
  • Spatula
  • 9x13-inch glass dish

Method
 

Step-by-Step Instructions
  1. In a medium mixing bowl, combine cream cheese and sweetened condensed milk. Use a hand mixer on medium speed for about 2 minutes until smooth.
  2. Add the pudding mix and milk to the cream cheese mixture. Fold in with a spatula, then blend for an additional 2 minutes until thickened.
  3. Spread a single layer of vanilla wafers evenly across the bottom of a 9x13-inch glass dish.
  4. Add a layer of sliced bananas on top of the wafers, followed by a layer of fresh strawberries.
  5. Pour half of the pudding mixture over the fruits and wafers, spreading evenly.
  6. Repeat the layering: vanilla wafers, more bananas, and strawberries, then the remaining pudding mixture on top.
  7. Top with a generous layer of whipped topping, spreading smoothly across the top.
  8. Refrigerate for at least 4 hours or overnight before serving to allow the pudding to set.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 32gProtein: 4gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 120mgPotassium: 200mgFiber: 1gSugar: 18gVitamin A: 500IUVitamin C: 15mgCalcium: 80mgIron: 1mg

Notes

Use ripe fresh fruit for the best flavor. Cover tightly to maintain freshness and prevent moisture loss.

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