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–+ servings
Maple Bacon Waffle Burger

Sweet and Savory Maple Bacon Waffle Burger You Can’t Resist

Indulge in the Maple Bacon Waffle Burger, a delicious fusion of sweet and savory flavors perfect for any occasion.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 2 burgers
Course: Breakfast
Cuisine: American
Calories: 650
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Patty
  • 1 pound Ground Beef Lean ground turkey is a great alternative.
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1 teaspoon Salt
  • 1/2 teaspoon Pepper
For the Waffles
  • 4 pieces Frozen Waffles Homemade waffles can also be used if cooled and crispy.
For the Toppings
  • 4 slices Bacon Turkey bacon is a healthier alternative.
  • 4 slices Cheese (Cheddar, American, or Swiss) Choose your favorite.
  • 1/4 cup Maple Syrup Opt for sugar-free for a healthier choice.

Equipment

  • Skillet
  • toaster
  • Mixing bowl
  • Paper towels

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, combine ground beef with garlic powder, onion powder, salt, and pepper. Form the mixture into two patties.
  2. Cook bacon strips in a skillet until crispy, about 6-8 minutes. Transfer to a paper towel-lined plate.
  3. In the skillet with reserved bacon fat, cook beef patties for 4-5 minutes on each side, adding cheese during the last minute.
  4. Toast frozen waffles until golden brown, about 3-4 minutes, and brush with warm maple syrup.
  5. Assemble the burger by layering a waffle, patty, bacon, syrup, and another waffle on top.

Nutrition

Serving: 1burgerCalories: 650kcalCarbohydrates: 45gProtein: 35gFat: 40gSaturated Fat: 15gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 100mgSodium: 800mgPotassium: 450mgFiber: 3gSugar: 10gVitamin A: 10IUCalcium: 15mgIron: 20mg

Notes

Customize your Maple Bacon Waffle Burger with different toppings to suit your taste preferences.

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