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Sweetened Condensed Milk Snowballs

Sweetened Condensed Milk Snowballs for Easy Holiday Joy

Enjoy the creamy sweetness and chewy texture of Sweetened Condensed Milk Snowballs, a delightful no-bake dessert perfect for holiday gatherings.
Prep Time 30 minutes
Chilling Time 30 minutes
Total Time 1 hour
Servings: 10 snowballs
Course: Desserts
Cuisine: Holiday
Calories: 150

Ingredients
  

For the Base
  • 1 cup Unsalted Butter Softened
  • 1 can Sweetened Condensed Milk
  • 2 cups All-Purpose Flour Or gluten-free blend
  • 1 teaspoon Baking Powder Optional
For Dusting
  • 1 cup Confectioners' Sugar Or powdered erythritol for a low-calorie option

Equipment

  • Mixing bowl
  • Electric mixer
  • Cookie Scoop
  • baking sheet
  • plastic wrap

Method
 

Step-by-Step Instructions
  1. Cream the softened unsalted butter in a mixing bowl with an electric mixer on medium speed until light and fluffy, about 3 minutes.
  2. Gradually add the sweetened condensed milk while mixing on low speed, then beat for 2 minutes until smooth.
  3. In a separate bowl, whisk together the all-purpose flour and baking powder, then gradually mix into the wet ingredients.
  4. Using a cookie scoop, portion the dough into tablespoon-sized mounds on a lined baking sheet.
  5. Cover with plastic wrap and chill in the refrigerator for about 30 minutes.
  6. Roll the chilled snowballs in confectioners' sugar before serving.

Nutrition

Serving: 1snowballCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 30mgSodium: 45mgPotassium: 50mgSugar: 12gVitamin A: 250IUCalcium: 20mgIron: 0.5mg

Notes

Ensure the butter is softened for the best mixing results. Uniform sizes help achieve even chilling for perfect texture.

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